Вспышка коронавирусной инфекции (COVID-19) стала всемирным кризисом в области здравоохранения. Характер пандемии и трудности лечения диктуют необходимость определения неблагоприятных прогностических факторов, а также сопутствующих заболеваний, которые усугубляют течение заболевания. Как показывают многие клинические исследования, ожирение связано с повышенным риском заражения COVID-19, госпитализацией и более тяжелым течением по сравнению с людьми с нормальной массой тела. В данном обзоре описаны основные эпидемиологические и патофизиологические данные по влиянию ожирения на течение COVID-19, обсуждены возможности лечения.
Ключевые слова: ожирение, COVID-19, фактор риска, эпидемиология, патофизиология.
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